Take 5-7 potatoes and slice them. You don't have to peel them. I like them with the peel.
Drizzle salt, pepper, spices, 3 tablespoons of chili sauce and 4 tablespoons of olive oil over the potatoes. Mix well.
In the original recipe it says to also mix the potatoes with 3 tablespoons of honey but I chose to omit that and it was really good.
Bake until soft. Enjoy.